Qualifications du personnel non vétérinaire responsable de l'inspection des établissements préparant les produits à base de viande et de volaille

Document date: [1979]
Identity
Access
Allied Materials

Identity Statement

Created By
Parlement européen
HAEU Reference Code
PE1-5697
Original Reference Code
PE1 AP QP/QE E-0399/79
Reference Archivists

Brouet, Agnes

Conditions of Access and Use

Languages

Danish, Dutch, English, French, German, Greek, Italian

Type of Archival Materials

Textual

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