Règlement (CEE) n° 1621/76 du Conseil du 22.06.1976 déterminant les exigences minimales requises à l'intervention pour le froment tendre panifiable.
Règlement (CEE) n° 1621/76 du Conseil du 22.06.1976 déterminant les exigences minimales requises à l'intervention pour le froment tendre panifiable.
Documents from 31 May 1976 to 06 July 1976
Identity
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Identity Statement
Created By
HAEU Reference Code
CM2/1976-00353/001
Original Reference Code
CM2 CEE, CEEA_1976_00353_001
Reference Archivists
Carr, Mary
Content and Structure
Abstract
Copie certifiée conforme; Proposition de la Commission; Publication au JO; Travaux du Conseil
Keywords
ST_1368_1976_INIT; ST_1368_1976_REV1; ST_1368_1976_REV1 COR1; ST_1505_1976_INIT; ST_1542_1976_EXT; ST_2022_1976_EXT; ST_2326_1976_EXT; ST_729_1976_EXT; ST_892_1976_INIT
Conditions of Access and Use
Access Conditions
Languages
Danish, Dutch, English, French, German, Italian
Allied Materials
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Central Archives of the Council of the European Union
Microfiches and/or electronic copies of the documents can be consulted at the Council's archives in Brussels.
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Related Entries
Abstract:
Volume 1976/0081
Date indicative : 21/05/1976
Proposition d'un REGLEMENT (CEE) DU CONSEIL déterminant les exigences minimales requises à l'intervention pour le froment tendre panifiable. (présentée par la Commission au Conseil) (FRA)
Proposal for a COUNCIL REGULATION (EEC) laying down the minimum requirements as regards intervention for common wheat of bread-making quality (submitted to the Council by the Commission) (ENG)
Vorschlag einer VERORDNUNG (EWG) DES RATES zur Festlegung der für die Int
...
Reference Code:
CEUE_SEGE-COM(1976)0245
Original Reference Code:
COM(1976)245
Description Level:
Dossier
Dates:
1976 to 1976