Directive 88/593/CEE du Conseil du 18.11.1988 modifiant la directive 79/693/CEE relative au rapprochement des législations des États membres concernant les confitures, gelées et marmelades de fruits ainsi que la crème de marrons
Directive 88/593/CEE du Conseil du 18.11.1988 modifiant la directive 79/693/CEE relative au rapprochement des législations des États membres concernant les confitures, gelées et marmelades de fruits ainsi que la crème de marrons
Documents from 12 January 1987 to 18 November 1988
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Identity Statement
HAEU Reference Code
CM2/1988-00626/001
Original Reference Code
CM2 CEE, CEEA_1988_00626_001
Reference Archivists
Carr, Mary
Content and Structure
Keywords
ST_4189_1987_INIT; ST_4660_1987_INIT; ST_5281_1988_INIT; ST_6655_1988_INIT; ST_7624_1988_INIT; ST_8085_1988_INIT; ST_8343_1988_ADD1; ST_8343_1988_INIT; ST_8464_1988_INIT; ST_8884_1988_COR1; ST_8884_1988_INIT; ST_8946_1988_INIT; ST_9170_1988_INIT; ST_9344_1988_INIT
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French
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Abstract:
Volume 1986/0259
Date indicative : 12/01/1987
Proposition de DIRECTIVE DU CONSEIL modifiant la directive 79/693/CEE relative au rapprochement des législations des Etats membres concernant les confitures, gelées et marmelades de fruits ainsi que la crème de marrons (présentée par la Commission au Conseil) (FRA)
COUNCIL DIRECTIVE amending Directive 79/693/EEC on the approximation of the laws of the Member States relating to fruit jams, jellies and marmalades and chestnut puree (submitted to the Co
...
Reference Code:
CEUE_SEGE-COM(1986)0613
Original Reference Code:
COM(1986)613
Description Level:
Dossier
Dates:
1986 to 1986
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