Règlement (CEE) n° 338/91 du Conseil du 05.02.1991 déterminant la qualité type communautaire des carcasses d'ovins fraîches ou réfrigérées

Documents from 19 November 1990 to 05 February 1991

Identity Statement

HAEU Reference Code
CM2/1991-00029/001
Original Reference Code
CM2 CEE, CEEA_1991_00029_001
Reference Archivists

Carr, Mary

Content and Structure

Keywords

10174_1990_INIT; 10883_1990_INIT; 4063_1991_INIT; ST_4508_1991_INIT

Conditions of Access and Use

Languages

French

Allied Materials

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