The file contains minutes of meetings and annexed documents relating to the activities of the following working groups and standing groups:
apiculture, oenological practices, pig-meat, eggs and poultry, beef and veal, forestry and cork, rural development, processed fruit and vegetables, women in rural aereas, fresh fruit and vegetables, oilseeds, wine producing, olives and olive oil, tabacco,

The documents are produced by, amongst others, the European Community of Consumer Co-operatives (Euro Coop), the Committee of Professional Agricultural Organisations-General/Confederation of Agricultural Cooperatives) (COPA/COGECA) and Quechoisir.

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