CES.VOL19-20.053 Agents émulsifiants, stabilisants, épaississants et gélifiants employés dans les denrées alimentaires

Documents from [1977] to [1979]

Identity Statement

Reference Code
CES.VOL19-20.053
Extent and Medium

1 dossier

Reference Archivists

Meyer, Ruth

Conditions of Access and Use

Languages

Dutch, English, French, German, Italian

Notes

Notes and Remarks

CDU = 340.145:66.063.6[613.2]"77"

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