CES.VOL17-20.57 Fixation du taux maximum d'acide érucique dans les graisses, les huiles et la margarine destinées à l'alimentation humaine

Documents from [1975] to [1976]

Identity Statement

Reference Code
CES.VOL17-20.57
Extent and Medium

1 dossier

Reference Archivists

Meyer, Ruth

Conditions of Access and Use

Languages

Dutch, English, French, German, Italian

Notes

Notes and Remarks

CDU = 351.773.13:665.35

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